Interpack 2026
Do you have innovative packaging solutions for the food industry? Consumer trends within food point towards smaller portions, biodegradable materials or no packaging at all. This puts demand on food producers that have to develop new ways of packaging. Exhibit at the Pavilion of Denmark and get a chance to meet your future customers, agents and distributors.
Tidspunkt
07.05.2026 - 13.05.2026
Pris
TBC
143,000 visitors from 156 countries, visited Interpack in 2023 and makes it the world's leading exhibition in packaging for the food industry - both food and drinks.
The widespread global relevance of the areas covered by Interpack, and the high calibre of both exhibitors and visitors make Interpack in Düsseldorf, every three years the go-to international event for a highly knowledgeable specialist audience.
The exhibition includes:
- Consultancy
- Machinery and components
- Robotics and automation solutions
- Printing solutions
- Traceability of foreign objects in the product
- Packaging
- Washing plant for recyclable packaging, etc.
Trends in the packaging industry
Currently the focus in food packaging is on smaller packages as the consumer, especially in the western world, demands smaller portions because of smaller households. Furthermore, there is a strong focus on sustainable packaging eg. easily biodegradable, no harmful substances in the packaging or no packaging at all.
In addition, a lot of research is done in printing directly on the food packaging as well as packaging that can emit scents and thereby attract consumers.
Facts Interpack 2023
143.000 visitors from 156 countries
2.807 exhibitors from 61 countries
Why exhibit at Pavilion of Denmark?
Exhibiting with us, you benefit from:
Strong relationships between all Danish exhibitors: You become part of a unique atmosphere where we send customers towards one another. We share contacts, knowledge, upcoming projects, and experiences.
A prime location: Having a long lasting relationship with the exhibition organizer, we get the best location and great branding opportunities.
Visibility: Reception, matchmaking, delegation visits and more, strengthens our visibility and ensures that all industry key players stop by the pavilion.
Services throughout the exhibition: When being part of Pavilion of Denmark, you can concentrate on your customers only. Representatives from Danish Export are present at the entire show, and we always have coffee, snacks, and lunch ready for you. Should you have questions we have or will find the answer for you.
Skip the hassle: Here’s what we do
Before
We handle contact with the organiser of Interpack and inform you of all practical information such as deadlines, parking facilities, which busses to take from the city to the venue, and we send you the papers that you must fill.
During
We make sure that your booth is ready when you arrive as well as dismantled after the exhibition. At least one representative from Danish Export is present during the entire show. We have coffee, snacks and drinks for you and your guests, and if you have questions we have or will find the answer for you.
In other words – you can concentrate on networking and maintaining good relations with your customers and partner.
The Pavilion of Denmark is organized by Danish Export Association and in collaboration with Confederation of Danish Industry
Please contact us for further information
-
Sandra Ladefoged
Head of Food Tech+45 2478 1292 sal@danishexport.dk -
Mia Lundkvist Bach
Project ConsultantOn maternity leave mlb@danishexport.dk
Sandra Ladefoged
Head of Food Tech
Sandra har været på en vild rundrejse i Danish Export. Først som praktikant og studentermedhjælper, dernæst som projektkonsulent og nu som Head of Food Tech.
Sandra har knoklet løs med flere af vores netværk med netværksmøder, messer og markedsføring. Så hun er mere end godt klædt på til at hjælpe dig med sparring, værktøjer og nye kontakter.
Hun har en uddannelse som Cand.merc. i International Business fra Aarhus Universitet BSS.
Mia Lundkvist Bach
Project Consultant
Mia koordinerer og udvikler aktiviteter for Food Tech og Fish Tech-netværkene, så du møder hende blandt andet på fremstød og netværksmøder.
Mia har tidligere arbejdet med marketing og salg, og hun er uddannet i spansk og virksomhedskommunikation.
