Food Tech - Market visit to USA 2024

Join us and explore the market in the dairy and brewery industry in USA, where you can expect to meet 3-5 processing companies and legislators, visit leading dairies and breweries, and engage in networking meetings with local businesses. The purpose of the market visit is to create business opportunities for Danish technologies and strengthen collaborations between Danish suppliers and American stakeholders in the industry.

Tidspunkt

03.06.2024 - 07.06.2024

Sted

Bakersfield and Modesto in California, USA

Pris

To be confirmed

Registration is open now- subject to available space which will be assigned on a first-come, first-served basis.

IMPORTANT: We are applying for grants from the Danish Trade Council. Therefore, the price will be including funds from the Trade Council. We can only organize the trip if a grant is obtained and a minimum of 7 companies are joining.

Sandra
Head of Food Tech Sandra Ladefoged +45 2478 1292
Lixia Duan Project Consultant dansih export / danish eksport
Project Consultant Lixia Duan +45 6020 8565

Market visit to the dairy and brewery industry in Bakersfield and Modesto in California, USA

Join us on a market visit to California and meet, network and establish connections with selected American stakeholders in the dairy and brewery sector. Danish Export – Food Tech in cooperation with the Sustainable Industry Alliance (SIA) are organizing the market trip.

SIA is initiated by The Trade Council in North America, Confederation of Danish Industry, and the Danish Energy Agency with support from EKF. The alliance aims to bring Danish energy efficient solutions to the U.S. market with a particular focus on the food and beverage industry in California. 

The purpose of the market visit to California is to establish direct contact to selected American stakeholders in the dairy and brewery sector and help the participating Danish companies to expand their businesses in the U.S. market. Additionally, the purpose of the trip is to provide Danish participants with insights into local regulatory challenges and opportunities for further collaboration and technology development.

The program of the market visit will contain networking meetings, company visits and workshops involving local decision-makers, investors and industrial experts. 

Export potential to the American dairy and brewery industry
As one of the world's largest exporters of dairy products, the USA market demand for quality products in this sector is growing. At the same time, the American brewery industry is developing contently, seeking technological solutions to improve the efficiency and products quality.

Program is under development

Market visit details & conditions

You are welcome to participate together with a local partner or let your local partner represent you.

Please refer to our General terms of business for the Danish Export Association.

 

Co-organizer:

For further information, contact:

  • Sandra

    Sandra Ladefoged

    Head of Food Tech
    +45 2478 1292 sal@danishexport.dk
  • Sandra Ladefoged

    Head of Food Tech

    Sandra har været på en vild rundrejse i Danish Export. Først som praktikant og studentermedhjælper, dernæst som projektkonsulent og nu som Head of Food Tech.

    Sandra har knoklet løs med flere af vores netværk med netværksmøder, messer og markedsføring. Så hun er mere end godt klædt på til at hjælpe dig med sparring, værktøjer og nye kontakter.

    Hun har en uddannelse som Cand.merc. i International Business fra Aarhus Universitet BSS.

    Sandra